Handmade Stainless Steel Kitchen Chef Boning Knife Fishing Knife Meat Cleaver Outdoor Camping Cooking Cutter Butcher Knife


SKU: AE_4001147700074_16bfd95f4d269192 Category:


A hand-forged blade that's stronger than the rest

•  Hand-forged blades are stronger and more reliable

•  14.5cm/5.7in curved blade cuts quickly and cleanly                                                                        

•  5Cr15 stainless steel resists corrosion                                                                        

•  In-blade finger hole for better knife control                                                                        

•  Full-tang handle for added strength                        

Ultra-robust hand-forged blades

These butcher knives have a refined and unbroken grain structure, making them super sturdy.

14.5cm/5.7in curved edge slices cleanly through meat

Unlike straight blades, this design focuses the pressure on a smaller point of contact. The shape makes cutting and slicing more efficient.

Stainless steel for superior corrosion resistance and easier sharpening

This knife won't rust quickly thanks to its 15% chromium content, a trait unique to 5Cr15MoV metal. You also don't need fancy equipment or experience to get a razor-sharp edge.

In-blade finger hole gives better grip and control

This feature helps to keep the knife firmly in your hand – especially important if you're doing precise work like butchering meat or deboning fish.

Full-tang handle is super durable and allows for extra leverage

As more steel is incorporated into the handle, it won't bend or break easily.

3-pin construction for a secure, mechanical connection

This design firmly fixes the scales to the tang, providing a strong fit and finish.

Stylish and impact-resistant wooden handle scales

The classic design stands up to everyday use.

Sheaths available in PU leather, cowhide and Kydex                                

Protect yourself – and your knife – with any of the 3 available sheaths.   

Usage and Care

Wash by hand and dry with a soft cloth immediately after use.


Brand Name: JYi
Origin: China
Type: Butcher/boning knife
Blade Material: 5CR15MoV stainless steel
Handle Material: 100% wood
Weight: 245g/8.6oz
Blade Width: 5cm/1.96in
Blade Thickness: 4mm/0.15in
Handle Length: 12.7cm/5in
Blade Length: 14.5cm/5.7in
Sheath Dimensions: 8.5×24.5cm/3.3×9.6in
Sheath Weight: 48g/1.7oz
Sheath Options: PU leather, cowhide, Kydex
Handle Options: Black or brown wood

Package Contents

1 × Knife
1 × Sheath

Shipping and Returns

– All products are in stock.
– We support dropshipping.
– Discounts are available for orders of 10 pcs or more.
– Please contact us if you have any questions.

Please Note

These knives are made by hand. The surface of the knife will not be as smooth as a machine-made blade and you might see forge marks. Also, please allow for slight variations in measurements as these knives are measured manually.


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